From Farmer to Cup: Rethinking the Coffee Value Chain Tomas Allum 11.18.2020 Comments Off on From Farmer to Cup: Rethinking the Coffee Value Chain By Hillary Chindodo, CBiS PhD Candidate Read More
Healthy drinks – slim and circular business Tomas Allum 08.13.2020 Comments Off on Healthy drinks – slim and circular business By Prof Benny Tjahjono and Iago Radío Rodríguez Read More
We Know How Food Production Needs to Change if Crisis is to be Avoided – So Why Isn’t This Happening? Coventry University 03.27.2018 Leave a Comment Read More
Keeping it Lean: Sustainable and Efficient Supply Chain Management Coventry University 01.17.2018 Leave a Comment Read More
Can the New Era of Retailer-Led Certification Schemes Shift the Sustainability Dial? Coventry University 01.09.2018 Leave a Comment Read More
The Shocking Amount of Food Wasted at Christmas and How to Prevent It Coventry University 12.20.2017 Leave a Comment Read More
‘Less is More’ in Retailer Supply Chains: What are the Impacts on Sustainability? Coventry University 12.19.2017 Leave a Comment Read More
Sustainable Business is Good Business: A view from the Cut-Flower Industry Coventry University 05.18.2017 Leave a Comment Read More
Aquaponics in Uganda – Questions of Sustainability Coventry University 09.08.2016 Leave a Comment Read More
Aquaculture in the UK: Surviving, Thriving or Dying? Sustainability Challenges to the Fish Farming Industry Coventry University 06.09.2016 Leave a Comment Read More
